Pulido’s Catering Menu
Home Menu Specialty
items Locations
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***Pulido Dinner*** 2 Cheese
Enchiladas w/Chili Sauce Refried or Charro Beans Spanish Rice Guacamole Salad Hot Sauce & Chips Pecan Praline Iced Tea Price per plate $6.75 plus tax |
***Chicken
Mole***
Price per plate $7.25
plus tax |
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***Enchilada Dinner*** 2 Cheese
Enchiladas w/Chili Sauce Guacamole Salad Hot Sauce & Chips
Pecan Praline
Price per plate $6.25 plus tax
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***Pollo
Prieto*** Price per plate $7.25 plus tax |
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***Fajita Dinner*** Chicken
and Beef FajitasFlour Tortillas, Refried or Charro Beans Spanish Rice Guacamole Salad Hot Sauce
& Chips Iced Tea
Price per plate $8.95 plus tax
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***Carne
Guisada***
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****Additional
Items****
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Cheese Enchilada with
chili
$1.25 Beef
Enchilada
$1.50 Chicken Enchilada with Sour Cream Sauce $ 1.50 A Chicken or Beef Fajita with all the trimmings $ 3.00 Praline Flan
Cake (serves
16) $18.00 (Served before dinner)
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***Lunch
Menus***
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Fajita Taco Salad Grilled Chicken Sandwich
Grilled Chicken or Beef Fajita Meat Grilled Chicken Breast served in a large Flour Tortilla Bowl Served on a roll Lettuce, Tomatoes, Black Olives, Lettuce, & Tomatoes Grated Cheese, Guacamole, Sour Cream Avocado Slices Hot Sauce and Chips Monterrey Jack Cheese Praline or Small Cookie Tortilla Soup Iced Tea Cookie Iced Tea Price per plate $6.25 plus tax Price per plate $6.25 plus tax
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***Breakfast Menu***
Chorizo with Eggs (Mexican Sausage scrambled with eggs)
Chilaquiles (Corn tortilla Casserole)
Mexican Fried Potatoes
Refried Bean
Flour Tortillas
Mexican Sweet Pastries
Coffee and Orange Juice
Price per plate $6.95 plus tax
***Appetizers as a Meal***
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Your choice of 3
Appetizers (approx. 6 pcs food per person)
Cheese Quesadillas Beef Fajita Quesadillas Chicken Fajita Quesadillas Tamales Mini – Beef Chimichangas Jalapeno Poppers Beef Flautitas Chicken Flautitas Potato Flautitas |
Dips with
Chips
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Queso Dip Guacamole Dip Salsa Ranch
Dip
Salsa (Hot
Sauce) |
Desserts
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Pralines Mexican Cookies
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Price per person $7.00 plus tax
Additional appetizers or desserts are added at $1.00 per person per item; Additional dips are added at $1.00 per person per dip.
Tea can be added at $2.50 per gallon.
Catering Information
Pick up orders:
(Breakfast has a minimum of 50 orders.) included with the price: Disposable plates, cups, service kits, and napkins. Food will be ready for pick up in disposable containers.
Delivery:
Delivery service includes delivery and setting up the food. Minimum of 20 orders for delivery service. Charge for deliver is $1.00 per person with a minimum of $40.00 per delivery. Additional charges for out of area. No Ice and $80.00 maximum.
Off premise catering service and delivery:
With a minimum of 35 orders. Off premise catering includes the delivery of the food, set up in chafing dishes, set-up in buffet style, and serving the food to your guest. Charge for catering service will be $40.00 per server for 2 hours. (set-up 1 hour before serving time and 1 hour of serving your guest) each additional hour will be $10.00 per hour per server. Additional charges for out of the Fort Worth area. Gratuities are left to the discretion of the customer.
For China, Glassware, Silverware and Linen Napkins prices will be from $4.00 - $7.00 per person additional charge.
For Sunday Catering
A minimum of 50 orders is required and servers are paid $50.00 for the 2 hour minimum, (set-up and serving.) Cook will be paid accordingly.
Call: Pulido’s Catering
Mary Lou Hernandez
817-731-4241
pulidoscatering@pulidosrestaurant.com
Monday – Friday 8:30am to 4:00pm
Copyright 2006 Pulido's Mexican Restaurant , All rights reserved .